I baked a cake today. “Whoopee” I hear you say. But for someone who:
a) runs a business from home
b) has a 2 year old
c) has every Donna Hay magazine and cookbook ever published
d) loves cooking but never has time
it was a significant moment! I am attempting to do more “life” in the “work/life juggle” and it was sooooo satisfying. Even more satisfying was involving my 2 year old in the process, so I felt like I’d covered all bases today! It did make me realise though that it really can be just little things that make a difference to my stress levels. Admitedly at the moment, I am on top of my work (yippee!) but I have determined that my new credo is going to be: “there is always time to make a cake”
What are YOU going to make time for (literally or figuratively)?
Yours in Design, Michelle Grice
I’m making time for exercise.
This month I’ve started to put appointments in my diary as an early priority. So far so good. Only ignored the appointments a few times!
Heres to volunteers, Admin Bandit
Good on you Michelle. I was meaning to bake today, but didn’t… hopefully tomorrow
That’s such a great thought… I am also making more time for the important things like baking, catching up with friends, hobbies, a walk in the park.